New ACQTASTE Magazine!

 Issue No. 3 of the fabulous food mag ACQTASTE has arrived!

ACQTASTE (or 'Acquired Taste') is a great little mag that devotes itself to an increasing awareness of the best food from around the world. 

 In this issue: articles Christina Tosi, the desserts-maker at the Momufoku Milk Bar, Lucky Peach Magazine co-founder, Peter Meehan, Chef Andrew Carmellini, and much more!

This page is powered by Blogger. Isn't yours?